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Savoring Excellence

The impact of our culinary experiences on significant occasions is profound, shaping our memories alongside the sights and sounds we encounter. Breaking bread with loved ones becomes a sacred act, reinforcing bonds and commemorating pivotal milestones. Every dish is thoughtfully curated, not just as a representation of exquisite flavors but as an integral part of the tapestry that will define your special day. From the first bite to the last, our commitment is to elevate your wedding dining experience. 

Kenmure Country Club Culinary Mission Statement

Our mission is to provide the utmost representation of professional hospitality by providing outstanding service to our Members and Guests. We strive to achieve this through a vigorous desire to deliver passionately presented cuisine with a focus on technique, growth of culinary knowledge, and on “Farm to Fork” local sourcing. At Kenmure Country Club, we aspire to serve our Guests with a fine dining experience that will leave a lasting impression.

The Menu

Under the guidance of our Executive Chef, all culinary creations are crafted in-house using only the finest locally sourced ingredients, guaranteeing a distinctive and unparalleled dining experience to delight you palate. 

From delectable hors d'oeuvres and beautifully plated meals to indulgent late-night snacks, our menus are thoughtfully designed to cater to a wide array of tastes. Collaborating closely with our Executive Chef, we tailor the culinary offerings to accommodate your preferences and those of your esteemed guests to create a personalized and memorable dining experience.